*Product image for illustration purposes only.



This crushed red-bean dessert is made with adzuki beans from Hokkaido, slow-cooked to perfection for an elegant sweetness. A subtle aroma of sesame oil infuses this ever-popular confection.

Look for:The round shape

Price:¥393(tax-included price)

Extra shipping costs


Product Description :Anman
Ingredients:Wheat flour・Adzuki beans・Sugar・Lard・Yeast・Sesame oil・Baking powder
Net weight:1 pc. × approx. 210g
Expiration date:Refrigerate for 4 days (including purchase days)
Storage method:Refrigerate at 10°C or lower.
Manufacturer :Kagurazaka Gojuban Co., Ltd.
Oyama Plant 32-5 Oyamakanaicho, Itabashi-ku, Tokyo
Preparation method:Steam in a steamer for about 15 minutes after steam starts to rise.
Microwave preparation method:Sprinkle water over the manju (bun with bean-jam filling) and place on a dish. Wrap the dish in plastic wrap, then heat for about 2 minute in a microwave oven (500W).
Special ingredients:Wheat flour・Pork・Sesame


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